Join us for our Austin Fun Food Tour Happy Hour FREE Event
Join us for our Austin Fun Food Tour Happy Hour FREE Event
FOOD TOUR GLOSSARY
Austin Food Tasting Tour
The purpose our tours is for food & wine enthusiasts to enjoy exploring new destinations in the best of both worlds. It doesn’t just end with the face to face experience during the tour. We add another component beyond the ordinary experience which is is extending it into the Social Media Circuit.
A trip with visits to various places of interest for business, pleasure, or instruction. A group organized for such a trip or for a shorter sightseeing excursion.
Corporate Food Tours
A trip with visits to various places of interest for business, pleasure, or instruction where the exploration of food is the purpose of the tour. A group organized for such a trip is for a shorter sightseeing excursion. Corporate Food Tours include venues for team building sessions, corporate outings, and any other reason businesses want to engage with food tours. For those of you that have quite an imagination, we absolutely can customize your Corporate Food Tour exactly the way you dream the food tour to look like. Just reach out to us on our “CORPORATE AUSTIN FOOD TASTING TOUR FORM” page to schedule your special business event. We hope to hear from you soon!
Culinary Cooking Classes
There are 2 types of cooking classes: hands on and or demonstration classes. A Hands on Class usually, but not always, consists of a brief lecture and hands-on cooking, followed by eating at the end of the class. A demonstration class is usually, but not always, consists of a lecture and cooking demonstration, followed by eating at the end of the class.
Culinary arts, where “culinary” means “related to cooking“, is the art of the preparation, cooking and presentation of food, usually in the form of meals. “culinary artist” and “culinarian” are also used. Table manners (“the table arts”) are sometimes referred to as a culinary art. Culinarians are required to have knowledge of food science, nutrition and diet and are responsible for preparing meals that are as pleasing to the eye as well as to the palate.
Food and wine enthusiasts that enjoy exploring new destinations can indulge in the best of both worlds with a culinary tourism travel package. Culinary tours, food and wine events, and foodie competitions give travelers a chance to visit a new destination and sample local or regional cuisine. Whether the trip involves an opportunity to learn new cooking techniques or attend food and wine tastings, a culinary adventure can be a welcome change from the standard travel itinerary.
Food Tasting Network
It is the hub of all of our food tasting tours across the United States.
Is the exploration of food as the purpose of tourism. It is now considered a vital component of the tour experience.
A “Grub Crawl” is essentially a walking social food tour in and around the particular area. A group of Grub Crawlers are taken to a series of restaurants and have everyone taste the best dishes each restaurant has to offer, all in one night.
A trip with visits to various places of interest for personal pleasure; friends, family where the exploration of food is the purpose of the tour. A group organized for such a trip is for a shorter sightseeing excursion. Private Food Tours include venues such as birthdays, bachelor, bachelorette outings, weddings, any special occasions. If you can imagine it, we can make it happen. Our goal is to have fun with people worldwide, visit awesome restaurants, and taste food that will have your taste buds dancing. Just reach out to us on our “PRIVATE AUSTIN FOOD TASTING TOUR FORM” page to schedule your special event. We hope to hear from you soon!
Where a group of people are on a tour to visit as many pubs as possible in one night, having a set number of alcoholic beverages in each.
Studies have shown that the human body has a remarkably resilient ability to restore and repair itself from damages caused by poor diet or lack of exercise. It is quite possible that through the introduction of a healthy diet and implementing a routine regime of proper exercise will actually reverse the damages and restore the body back to its original or a more improved state.
The benefits gained from a healthy diet, consisting of unprocessed, organically grown foods are far too many to list. Organic foods are known to have more antioxidants and less harsh chemicals according to a recent study done at Newcastle University. While some have argued that eating organic is too expensive to purchase or too cumbersome to prepare, the rewards and benefits far outweigh the perceived “costs” associated with a healthy, organic lifestyle. With organically grown foods, there are no harsh chemicals or fillers that actually inhibit the nutritional value of the food. Rather, you are eating just as nature intended – pure nutritional value with all the beneficial properties your body needs to keep you happy, hearty and healthy!
Sarah Gerring is a California-based practitioner of the healthy, organic lifestyle and regularly prepares organically grown foods for her and her lovely 1-year old little girl, Emily. If the shared sparkle in little Emily’s eyes and the glow on her loving mother’s face are any indication of the love and attention that goes into the preparing of every organic meal, this story would have stated its case, made its closing arguments and won over judge and jury with a resounding, “all in favor!”.
Yet, the case doesn’t rest there. Sarah is an avid researcher on the food industry as a whole and often publishes her findings on social media about the dangers associated with processed foods. If she only spoke of the negative properties of processed foods and not the benefits of healthy, organic foods, her “voice” would not be as bold or respected among social circles as it is today. However, Sarah strengthens her position on the matter by sharing her organic creations with others, posting pictures and recipes of what her and mother nature have “cooked” up together.
Her fans, friends and followers often turn to Sarah for advice and ideas on how to incorporate organically grown foods into every meal. In this regard, Sarah is a positive, powerful voice for the healthy lifestyle and an advocate for organic food growers everywhere. Far wiser though younger in years than many of her contemporaries, Sarah is leading the way for a new generation of young mothers to stand against mainstream media’s push for processed and genetically modified foods (GMO’s) while standing up for the organic, healthy alternative.
As evidenced in the countless studies that have been done to show that proper exercise and eating organically-prepared foods can actually help reverse the negative effects of improper diet, we can safely conclude that it’s never too late to go organic. Equally, as shown in the lifestyles of young Sarah and little Emily, we can confirm with confidence that it’s never too early to go organic, either.
So, to ad lib a bit from one of Sarah’s favorite quotes: when it comes to your health, just go organic and there will never be cause for alarm or panic!
Questions? Call 512-774-4525